Royal Caribbean

DYNAMIC DINING RESERVATIONS NOW OPEN

Book your Restaurant - or - Book Your Cruise

STEAKS THAT GET BETTER WITH AGE

For more than a decade, the chefs of Chops Grille have proudly presented quality, hand cut steaks at Royal Caribbean’s hallmark restaurant. Now, they give you a fresh twist on a favorite, with a revamped menu that brings contemporary flair to traditional steakhouse offerings.

Most intriguing: The first dry-aged steaks at sea, each hand selected and aged for nearly four weeks to achieve the pinnacle of flavor, tenderness, and aroma. This prime beef is joined by Maine lobster, veal parmesan, grilled branzino and more succulent dishes paired with addictive sides and irresistible desserts.

RICH IN AMBIANCE, RICH IN FLAVOR

Featuring a fresh new design and delectable menu that pairs the restaurant’s masculine bones with modern touches to infuse an undertone of intimacy and playfulness, Chops Grille provides the perfect steakhouse setting at sea.

Savory

STEAKHOUSE SENSATIONS

All hail our mighty Caesar…as well as our variety of mouth-watering chops, large lavish desserts and prime cuts of beef grilled to your specification.

Sweet

SENSATIONAL DESSERTS

With choices like Huckleberry Cheesecake, Homemade Cinnamon Donuts with a chocolate dipping sauce and made-to-order warm cookie plates, you sweet tooth will be in dessert heaven.

Soups & Salads

 CAESAR

Romaine, Reggiano cheese, creamy Caesar dressing, herb croutons

CRISPY GOAT CHEESE SALAD

Green apples, candied walnuts, cranberries, balsamic dressing

WILD MUSHROOM SOUP

Scented with white truffle oil, chives

 the wedge

Iceberg lettuce, blue cheese crumbles, smoked bacon

lobster bisque

Brandy, tarragon cream

 

Gluten-free, lactose-free, and vegetarian options available. Ask your waiter.

Consuming raw or undercooked meats, seafood, shellfish, eggs, milk, or poultry may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform your waiter if you have any food allergies or dietary needs. Royal Caribbean International galleys are not food allergen-free environments.

18% gratuity is included

Signature Appetizers

COLOSSAL SHRIMP COCKTAIL

Horseradish cocktail sauce, lemon 

TUNA TARTARE*

Avocado, ginger, wasabi, caviar 

JUMBO LUMP CRAB CAKE 

Chipotle aioli

CHARRED BEEF CARPACCIO*

Rare charred beef, parmesan cheese, arugula,, truffle mustard dressing

GRILLED BLACK PEPPER BACON

Slow-cooked Berkshire pork, sweet and spicy glaze

 

Gluten-free, lactose-free, and vegetarian options available. Ask your waiter.

Consuming raw or undercooked meats, seafood, shellfish, eggs, milk, or poultry may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform your waiter if you have any food allergies or dietary needs. Royal Caribbean International galleys are not food allergen-free environments.

18% gratuity is included

Meats & Poultry

6 OZ. "PETITE" ANGUS FILET MIGNON*
9 OZ. angus FILET MIGNON*
12 OZ. prime nY STRIP STEAK *
16 OZ. prime bone-in ribeye*
new-zealand rack of lamb*

Minted Bordelaise sauce

roasted organic half chicken

Thyme chicken jus

 

Gluten-free, lactose-free, and vegetarian options available. Ask your waiter.

Consuming raw or undercooked meats, seafood, shellfish, eggs, milk, or poultry may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform your waiter if you have any food allergies or dietary needs. Royal Caribbean International galleys are not food allergen-free environments.

18% gratuity is included

Seafood Towers*

served chilled

GRANDE $19+

4 jumbo shrimp, 6 green-lipped mussels, 6 clams, 5 Jonah crab claws, whole Maine lobster tail, traditional garnishes and sauces

Imperial

8 jumbo shrimp, 12 green-lipped mussels, 12 clams, 10 Jonah crab claws, 2 whole Maine lobster tails, traditional garnishes and sauces  

 
 

Gluten-free, lactose-free, and vegetarian options available. Ask your waiter.

Consuming raw or undercooked meats, seafood, shellfish, eggs, milk, or poultry may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform your waiter if you have any food allergies or dietary needs. Royal Caribbean International galleys are not food allergen-free environments.

18% gratuity is included

Desserts

KEY LIME MERINGUE PIE
WARM CHOCOLATE CAKE
NEW YORK CHEESECAKE
WARM APPLE PIE A LA MODE
ICE CREAM SUNDAE
ASSORTED ICE CREAM & SORBETS
 Coffees $8.5*
THE TRUFFLE 
HAUTE & STEAMY
BAVARIAN COFFEE

Gluten-free, lactose-free, and vegetarian options available. Ask your waiter.

Consuming raw or undercooked meats, seafood, shellfish, eggs, milk, or poultry may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform your waiter if you have any food allergies or dietary needs. Royal Caribbean International galleys are not food allergen-free environments.

Details

As one of Royal Caribbean’s signature specialty restaurants, reservations are recommended for Chops Grille. Dress is smart casual. Cover charge includes your choice of delectable items from the menu, as well as gratuities.

Dress: SMART CASUAL
Meals Served: DINNER
Price: $$$$

Gallery

+ -
+ -
+ -
+ -
+ -
+ -

Need help planning your cruise vacation?

1-800-754-500